This wasextremely easy and really good with just a few changes. I use two cans of chicken breast, a can of sliced mushrooms, and two jars of light alfredo sauce. I put a little olive oil in t…
This recipe is everything it claimed to be…quick, easy and yummy, too! My husband and his friend and I really liked it. My kids wouldn’t even touch it which doesn’t mean much being that they a…
Used bow tie pasta and added fresh minced garlic, seasoning salt, poultry seasoning (on the chicken breasts) sliced mushrooms and topped with parmesan cheese. Left out the vegetables. Easy when …
Great recipe…the hardest part was cooking the chicken, which tells you something. I substituted fresh vegetables and mushrooms, and it turned out better than when I did it with the frozen veg…
I scaled this up X5 to feed 20 people….After 3 lbs pasta, there was enough to feed an army. I didn’t add the remining pasta because it would have been way too much and I don’t think there was…
We really liked this recipe but I would be careful about the type of vegetables used. I used a california blend but I wished I would have only used broccoli. Otherwise this was easy and very g…
Really good and really easy. I added fresh mushrooms that I had sauted in butter and fresh broccoli instead of the canned and frozen stuff. My boyfriend loved it and I will definitely be makin…
This is really very good and so simple to prepare. A quick and easy dinner that’s bound to please.