YUMMY!!! This recipe was great. I made some modifications based on the ingredients I happened to have on hand, and it still turned out great. Used 1.5 lbs ground beef (since it was packaged that…

We thought this recipe was awesome! I did do as many others and added a packet of taco seasoning to the meat. I also added a little garlic powder, black pepper, and cayenne-southern people lov…

I changed this up a bit to try to make it healthier. I used corn tortillas on the bottom instead of torilla chips, and layered the ingredients in 2 layers, like a lasanga, hoping it would hold …

This was fantastic. I normally would have used refried beans with a dish like this, but the chili beans were perfect! They added just the right flavor to it. Our whole family loved this recipe. …

WOW! I doubled the recipe so I could experiment and the results were incredible! Changes from original recipe include: 1. Used 1/2 ground beef, 1/2 sweet saugage, casing removed. 2. Used chipotl…

This was mui bueno! I added green chilies, seasoned (drained) black beans, taco seasoning, Emeril’s Southwest Essence, (drained) Mexicorn and a can of Rotel. Did not use the sour cream but I di…

This was excellent. I did change a couple of things. Added garlic, used black beans instead of chili beans, added corn and chopped canned chilies. I also mixed monterrey jack in with the ched…

Not only is this an easy dish, it is also VERY good. Per other reviews, I used taco seasoning on the meat after it was browned. I also reduced the sour cream to 1 1/2 cups and spread it thin ov…

Easy and something different for a mexican meal. I did as others and used taco seasoning and black beans with the ground beef. In addition, I used Rotel tomatoes with green chilies and Mexicor…

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Source

https://www.allrecipes.com/recipe/20680/easy-mexican-casserole/

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