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Cherry Cake
Ingredients 8 oz of self-raising flour 6 oz of cherries (cut into quarters) 4 oz of sugar 4 oz of …Read More
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Walnut Bread
Ingredients 1 lb of self-raising flour 1 oz of lard 4 oz of shelled walnuts 1 egg 1 teaspoon of …Read More
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Savoury Pudding
Ingredients ¼ lb of fine oatmeal ¼ lb of stale bread ¼ lb of finely chopped suet 1 large onion …Read More
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Sage and Onion Stuffing
Ingredients 3 or 4 large onions Fresh sage leaves or dried sage 4 oz of breadcrumbs 1 oz of butter …Read More
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Sponge Castles
Ingredients 3 oz of self-raising flour 3 oz of sugar 2 eggs Dessicated coconut Method 1. Beat the eggs, add …Read More
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Moggie (Parkin)
Ingredients2 cups of plain flour1 cup of sugar1 teaspoon of ground ginger1 eggPinch of salt2 oz of margarine2 tablespoons of …Read More
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Shortbreads
Ingredients4 oz of self-raising flour4 oz of butter2 oz of caster sugar2 oz of ground rice Method1. Mix the flour …Read More
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Almond Sponge Cake
Ingredients4 oz of self-raising flour2 oz of butter2 oz of ground almonds2 eggsA little milk3 oz of caster sugar Method1. …Read More
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Ginger Bread
Ingredients12 oz of self-raising flour4 oz of margarine6 oz of sugar1 teaspoon of ground ginger1 teaspoon of mixed spice Method1. …Read More
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Dundee Cake
Ingredients7 ½ oz of butter7 ½ oz of caster sugar5 eggs1 ½ lb mixed fruit (currants, raisins and sultanas)9 oz …Read More









