Recipes

  • Grilled Cinnamon Oranges

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  • Chocolate Potato Cake

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  • Steamed Jam Pudding

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  • Deep Fried Fritters

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  • Cheesy Leek Flan

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  • GINGER SPONGE PUDDING

    Ingredients: ½ lb of flour 5 oz of soft, brown sugar 2 oz of butter 3 tablespoons of treacle 1 egg 1 teaspoon of carbonate of soda 2 teaspoons of ground ginger A pinch of cinnamon 1/3 of a pint of milk Method: Melt the butter, treacle and sugar in a large pan. When the… …Read More

  • BREAD AND BUTTER PUDDING

    Ingredients: 4 slices of bread and butter 3 oz of raisins 1 oz of sugar 1 egg 2 oz of candied peel Pinch of salt Method: Cut the buttered bread into neat triangles and arrange them in a pie dish with the raisins and chopped peel scattered between the slices. Beat the egg with the… …Read More

  • WARM CHOCOLATE FUDGE CAKE

    Ingredients: 5 oz of unsalted butter 5 oz of plain chocolate 5 oz of caster sugar 4 Fl. oz of very hot water but not boiling 5 oz of self-raising flour 1 oz of cocoa powder 2 eggs Icing sugar to dust Method: Preheat oven to 160C. Grease and line a 9” cake tin (with… …Read More

  • TURKEY AND SWEET POTATO BURGER

    Ingredients: 1lb of minced turkey 4 garlic cloves Zest of 2 limes 1 “of fresh ginger peeled and grated 2 – 3 tablespoons of fresh coriander 2 tablespoons of soy sauce 1 tablespoon of sesame oil 4 spring onions, thinly sliced 6 oz of sweet potato, grated Method: Using a food processor, blend the turkey… …Read More

  • Farmhouse Cream Scones – September 2026

    Ingredients: 1 lb of self-raising flour 1 teaspoon of baking powder ¼ teaspoon of salt 4 oz of butter 1 beaten egg ½ pint of milk 1 tablespoon of cream 1 oz of sugar Method: Sieve together, flour, baking powder and salt. Rub in the butter, stir in the beaten egg and mix with milk… …Read More